Chris and Andy Try to Make the Perfect Pizza Toppings | Making Perfect: Episode 4 | Bon Appétit


Comments • 5 080

  • Bon Appétit
    Bon Appétit   2 months back

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  • lepidoptery
    lepidoptery  7 hours back

    I loved the music when Chris was trying to get the pizza on the peel XD

    • shard gunner
      shard gunner  12 hours back

      Andy: I don’t want fruit on my pizza !
      Pizza: is 1/3 tomato

      • MrTheothercan
        MrTheothercan  13 hours back

        I really love everything you guys did in this episode, but I wish you guys would do a "average Joe's" version with the kind of toppings most people actually get on their pizzas. Not saying yours isn't good, I've just never had anything like that and I think it would be cool if you kept the dough and cheese and just did regular pizza toppings that you'd see around i.e. combination, supreme, sweet & spicy, etc.. the great part would be that it would follow the theme of Clair's videos about making gourmet versions of crap foods.

        • Roboboit formerly Chipperowski

          NOBODY puts anchovies on after. I just can't believe that was even a thought. 🙄

          • Chinmay Upadhye
            Chinmay Upadhye  1 days back

            Molly is highly opinionated about her toppings. But I mean who isn't ?
            They didn't work a lot on veggie pizza. Mushroom shouldn't be the top representative for veggie pizza

            • Roger
              Roger  1 days back

              My mouth is just Watering watching all this pizza

              • Roger
                Roger  1 days back

                Andy I want you and your pizza 😍👄😘

                • Warpy
                  Warpy  2 days back

                  This series is a full on rollercoaster.
                  Screeaming at my screen "Make the Pizza ON THE PEEL !!!"

                  • Samantha Stoner
                    Samantha Stoner  2 days back

                    What is this magic oven that cooks pizza in 3 mins?!

                    • CoMorbid
                      CoMorbid  2 days back

                      Jesus christ. All this looking into the perfect ingredients and no one bothered looking into how to actually put the pizza on the peel properly.

                      • Francesca Wood
                        Francesca Wood  2 days back

                        why do they keep saying pie

                        • Bolo Boys
                          Bolo Boys  3 days back

                          pineapple on pizza now he is cursed forever

                          • Brian Blough
                            Brian Blough  3 days back

                            Andy needs to stop exploring his sexual prowess when it’s time to work lol

                            • Nediza Melina
                              Nediza Melina  3 days back

                              Anyone else thinks Andy is hot??

                              • PelchLuke
                                PelchLuke  3 days back

                                lmao everyone hates Adam

                                • Nediza Melina
                                  Nediza Melina  4 days back

                                  Molly it's getting so defensive about her work😂😂😂 I love her

                                  • Yablo69
                                    Yablo69  4 days back

                                    OK... Who has a crush on who? I want to know!!!! I have SUCH a crush on Claire... I love watching Brad, but... I'd take Claire anywhere... My crush...        Want Sushi Claire? Let me know..................

                                    • Prjndigo
                                      Prjndigo  5 days back

                                      Mortadella: chip into centimeter by half centimeter by 3mm thick long pointy 4 side shards then sprinkle instead of cube chunks... take out any pistachio and replace with rolling pin cracked pignoli.

                                      • Prjndigo
                                        Prjndigo  5 days back

                                        Nobody wrote down bourguignon? I mean yeah, not classical, but yeowza!

                                        • Philip
                                          Philip  5 days back

                                          Lou: Hold it up to your nose, smell it.
                                          Chris: [already has half the slice snorted up each nostril]

                                          • cattailsforlunch
                                            cattailsforlunch  5 days back

                                            I’m surprised how long it took everyone to figure out assembling on the peel. Also, no one ever tested using different flours on the bottom, adds nice texture and acts like ball bearings. I use caputo semolina di grano but fine ground corn meal works well too. Plus wooden peels are for sending and metal for retrieving

                                            • Rio Bravo Multimedia
                                              Rio Bravo Multimedia  5 days back

                                              Y’all almost lost me at gremolata on the pizza, but I made it this Baby Bella’s. I thought y’all were doing the best version of normal pizzas. And don’t y’all learn anything?? Wooden peel for going in, metal for taking out...

                                              • Moozy
                                                Moozy  7 days back


                                                Me, an Australian: pizza and pies are completely different things

                                                • 1984sFinest
                                                  1984sFinest  1 weeks back

                                                  No pepperoni... what the hell are they even making then?

                                                  • Rochelle Neal
                                                    Rochelle Neal  1 weeks back

                                                    I think Brad wrote sausage on that post it

                                                    • Jimmy Wise
                                                      Jimmy Wise  1 weeks back

                                                      I was waiting for Molly to smash the peel over Adam's head...

                                                      • UpsettingTooth1
                                                        UpsettingTooth1  1 weeks back

                                                        there is no pizza more perfect than Brier Hill.

                                                        • treaps
                                                          treaps  1 weeks back


                                                          • Selvin Ortiz
                                                            Selvin Ortiz  2 weeks back

                                                            interesting thing that the person with the most extensive and impressive tongue pallet likes pineapple on pizza

                                                            • Col Tigh
                                                              Col Tigh  2 weeks back

                                                              WHAT ARE YOU GOOBERS DOIN?

                                                              • XxYoursxTruly
                                                                XxYoursxTruly  2 weeks back

                                                                At least Chris, my food making inspiration, agrees that pineapple DOES BELONG ON PIZZA!!!

                                                                • Shiny
                                                                  Shiny  2 weeks back

                                                                  chris liking pineapple on pizza instantly validates and reassures me

                                                                  • andrew
                                                                    andrew  2 weeks back

                                                                    chris talks about andy/his conversations with andy like his ex boyfriend that works with him and i find that hilarious

                                                                    • Peaches Malone
                                                                      Peaches Malone  2 weeks back

                                                                      I love molly but she is reallllly trying to push HER perfect pizza on everyone lol

                                                                      • John Monfils
                                                                        John Monfils  2 weeks back

                                                                        Forget the peel and bake it on a cookie sheet

                                                                        • feisht613
                                                                          feisht613  2 weeks back

                                                                          a rogue Claire has appeared!

                                                                          • L B
                                                                            L B  2 weeks back

                                                                            35:15 same Claire. SAME

                                                                            • Travis Volmer
                                                                              Travis Volmer  2 weeks back

                                                                              Take a shot everytime Molly mentions Italy

                                                                              • MnemeM
                                                                                MnemeM  2 weeks back

                                                                                Ben Wyatt approves of the calzone zone.

                                                                                • T Vu
                                                                                  T Vu  2 weeks back

                                                                                  3:39someone spelled "cucked" wrong. wtf lol

                                                                                  • theRtardHouse
                                                                                    theRtardHouse  2 weeks back

                                                                                    Speck just means bacon in German. So is that what that was?

                                                                                    • PinkiePie86
                                                                                      PinkiePie86  2 weeks back

                                                                                      I don’t like when Carla always says “it not not ‘whatever’.” Just say “it’s ‘whatever’.”

                                                                                      • raziel1178
                                                                                        raziel1178  2 weeks back

                                                                                        So many pizzas were made... I want a slice now too

                                                                                        • specimen beats
                                                                                          specimen beats  3 weeks back

                                                                                          This would be so much cooler if they all wore blush and powdered wigs

                                                                                          • mochilover _
                                                                                            mochilover _  3 weeks back

                                                                                            Molly is so defensive I'm crying

                                                                                            • Joseph Peters
                                                                                              Joseph Peters  3 weeks back

                                                                                              The best pizza 🍕 is in Louisiana, at a little place called Johnnys Pizza House!!!! It’s a small chain, mostly in Northeast Louisiana!!!! Their pizza will blow you away time and time again, I grew up eating their pizza so maybe I’m a little bit bias but, many people in Louisiana will tell you the same!!!! There’s nothing really fancy about the pizza or the locations, it’s just consistently good pizza!!!! If you’re ever in northeast Louisiana hit ‘em up for some GREAT pizza!!!!🍕🍕🍕🍕

                                                                                              • Prachurjya Das
                                                                                                Prachurjya Das  3 weeks back


                                                                                                Cucked.... pizza......?